From a really, really great dumpling restaurant in Insa-dong:
Delicious food. . . too bad they spent ALL their energy making the best dumpling soup I've tasted so far. Not that I begrudge them.
I'll be honest and say that running into a bit of Konglish is a tiny bit of extra joy in my day-to-day life -- you never know when it'll happen, you never know how bad or mild it'll be, but it's always good for a giggle, and sometimes a photo, if possible. I'd liken it to finding a fiver on the sidewalk -- uncommon, unpredictable, but always nice.